This recipe and many more along with stories can be found in Kinfolks and Custard Pie Fried corn was a major treat.  I’m sure you already know that fried corn or creamed corn, if you prefer must be cut so fine that it is necessary to cut down each ear four times in each place to…

This recipe and many more along with stories can be found in Kinfolks and Custard Pie An old-time favorite was peas with dumplings.  Now, in my heart I know that peas with dumplings makes no sense at all.  In fact, though, the combination is very good.  Somehow, I think of this as something we had…

This recipe and many others can be found in my book, Standby to Cook with Chef Walter.

I’ll have something for you soon, folks.